Oltremare
Oltremare
Oltremare
ALFONSO CRISCI
Oltremare is the fine dining restaurant of Hotel Due Torri, a space suspended between light, design and horizon, where signature cuisine engages with the beauty of the Amalfi Coast.
The gastronomic vision is rooted in Italian heritage, reinterpreted through a contemporary approach built on precision, restraint and balance. Chef Alfonso Crisci's signature begins in simplicity and unfolds through research and technique, giving life to dishes that are intense and harmonious.
A contemporary cuisine with a clear identity
Led by chef Alfonso Crisci, Oltremare offers a cuisine built on dialogue with the territory, absolute respect for ingredients and an essential research that enhances flavour without unnecessary complexity.
His vision takes shape in dishes that reinterpret the Mediterranean with technique and sensitivity, revealing flavours that are precise, recognisable and deeply connected to memory.
Spaghetto al Pomo d'olio
The emblem of this vision is the chef's signature dish, Spaghetto al Pomo d'olio: a dish only seemingly essential, holding within it technique, research and depth of flavour.
The menu unfolds between tasting journeys and seasonal proposals, following an ever-evolving gastronomic line that holds memory and contemporaneity together.
Our menus
Our menus unfold as journeys, designed to guide the guest through a coherent sequence of flavours, techniques and seasonality.
A private dinner on Oltremare's terrace
A private dinner on the terrace of Oltremare, in a reserved space directly connected to the kitchen. Here the Executive Chef personally guides the experience, through a tasting journey defined in every detail and accompanied by a curated wine pairing.
For information and reservations, you can contact the restaurant directly by phone or email.
Useful information
Location
5th floor of Hotel Due Torri, Maiori.
Service
Dinner from Tuesday to Sunday, 7:30 pm - 10:15 pm. In April and May, also open on Sunday for lunch, 12:30 pm - 2:30 pm.
Details
Also open to external guests. Children from 8 years old are welcome, with a dedicated menu available.